Quick and easy croissants and coffee, to a Michelin Star Chef– Stanford has something for every palate. Grab a coffee and read the paper, or laze in a farm garden tasting fresh-farm produce and take in the magic of Stanford.
Stanford is fast becoming an exciting food destination with chefs serving an array of fresh and locally produced food with a leaning towards the slow food movement .Foods range from family fare, gourmet delights, country comfort cuisine, pup grub to fine dining. You’ll be pleasantly surprised at what you will find in this small village
The move towards Artisan food is also gaining momentum with some exceptionally talented purveyors of fine food wowing residents and visitors alike. Under the Food Heroes Banner, these talented food artisans use ingredients that are seasonal, locally sourced and environmentally friendly.
Delicious market goods can also be bought at the local Wednesday and Saturday morning markets and directly from local farms .
Come ready to stock up your pantry, to have your appetites satiated and your taste buds deliciously tempted.
Please check opening times for the restaurants as times do vary.
Visit this market every Saturday, 09:00 – 12:00, for great local fresh produce and artisanal bakes and foods. the stoep of the hotel is decked out with cheerful table cloths. Bring a basket and fill it with picnic treats and a beautiful bunch of fynbos. From breads, dips, and preserves, to cupcakes, cured meats and […]
Visit this market every Wednesday morning on the stoep of Graze Cafe for the best organic, free range fresh produce from Stanford surrounds. From free range meat, to vegetables, honey and flowers, this market is your essential fresh stop. Bring a basket, and stay for coffee or breakfast.